Lettuce Entertain You
(Super Premium Summer Job 2024)
Employer Name: Lettuce Entertain You
City: Chicago
States: Illinois
Reference: https://www.youtube.com/watch?v=IR_nhqpsUZA&t=3s
Details
PLEASE NOTE: This position is located at Navy Pier, Chicago, IL
Position: Cashier (Lettuce at Navy Pier)
Position Available: 2 positions
Hourly wage: $17.00 per hour + tips
Overtime: Sometimes
Tips: Yes
Estimated hours per day: 32
Number of days per week: Varies
Job Description:
- Responsible for processing guests’ payment, ringing food and beverage items for guests, collection of payment, and ensuring all aspects of professional service and guest satisfaction.
Essential Functions
- Accurately ring up food and beverage items and process guest payment
- Available to work a variety of hours, days and shifts, including weekends
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant
Key Responsibilities and Duties:
- Ensure the overall guest experience exceeds expectations
- Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
- Understand and respond knowledgeably to questions about the restaurant and menu
- Follow all steps of service
- Understand and follow the food allergy procedure and special orders/ restrictions
- Proficiency in the use and operation of all necessary tools and follow all rules, policies, procedures and conditions of employment in employee handbook
- Get along well with others and be a team player
English Required skills: Advanced (A, B+, B only)
Start Date: May 28th – June 10th, 2024
End Date: August 10th – September 7th, 2024
Meals: Yes
Meals details: Employees receive a discount on menu items on days they are working; meals need to be eaten before or after their shift (employees are not to clock-in and then order). Details will be reviewed during orientations, participants are always welcome to bring questions to the manager.
Housing Information
Housing assisted by: Must Arrange Own
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