Lettuce Entertain You – Chicago – Illinois

Lettuce Entertain You

(Super Premium Summer Job 2024)

Employer Name: Lettuce Entertain You

City: Chicago

States: Illinois

Reference:  https://www.youtube.com/watch?v=IR_nhqpsUZA&t=3s

 

Details

PLEASE NOTE: This position is located at Beatrix St, Chicago, IL 60654

Position:  Host (Beatrix Streeterville)

Position Available: 1 position

Hourly wage: $16.00 per hour

Overtime: Sometimes

Tips: No

Estimated hours per day:  32

Number of days per week: Varies

Job Description:       

  • Responsible for the initial, warm greeting and seating of guests, answering telephones, taking reservations and messages, maintaining accurate guest counts and wait times and saying goodbye to all guests.-
  • Assist with Coat Check duties as directed.

Essential Functions

  • Warmly greet and seat guests in the restaurant
  • Answer telephones, and take orders, messages and reservations Safely and effectively move chairs, tables, highchairs and booster seats
  • Ability to multi-task calmly and effectively in a busy, stressful environment Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties:

  • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
  • Assist with clearing, cleaning and resetting tables and maintain restrooms
  • Sell and accurately account for gift cards
  • Answer telephones, and take orders, messages and reservations
  • Use proper phone & voicemail etiquette and guidelines
  • Understand & respond knowledgeably to questions about the restaurant and menu
  • Follow all steps of service
  • Understand & follow the food allergy procedure and special orders/ restrictions
  • Proficiency in the use and operation of all necessary tools and equipment, including the reservation, telephone, paging and voicemail systems
  • Comply with all safety and sanitation guidelines and procedures
  • Successfully complete alcohol awareness training

English Required skills: Advanced (A, B+, B only)

Start Date: May 28th – June 10th, 2024

End Date:  August 10th – September 7th, 2024

Meals: Yes

Meals details:  Employees receive a discount on menu items on days they are working; meals need to be eaten before or after their shift (employees are not to clock-in and then order). Details will be reviewed during orientations, participants are always welcome to bring questions to the manager.

Housing Information

Housing assisted by: Must Arrange Own

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