Luke’s Lobster – Pike Street/Seattle/Washington

Luke’s Lobster – Pike Street

(Prestige Summer Job 2026)

Employer Name: Luke’s Lobster – Pike Street

City: Seattle

States: Washington

Reference: Best Things To Do in Seattle Washington 2026 4K

Details

Position: Teammate

Position Available: 1 Position

Hourly wage: $21.30+tips per hour

Estimated hours per week: 32-40 hours per week

Benefit: 50% off in shack purchases (excluding alcohol) 25% off Luke’s Online Market

Job Description :

Duties & Responsibilities

We offer delicious, high-quality seafood that our guests love. To make that happen you’ll be:

  • Preparing and serving a simple, seafood-centric menu (there’s no cooking but some minor food prep)
  • Engaging in friendly guest interaction
  • Taking orders and recommending products at the register
  • Performing opening and closing duties, including cleaning and setting up for shifts (sweeping, mopping, light dishes, setting up for AM/PM shift)
  • Utilizing your exceptional attention to detail, safety, cleanliness and organization
  • Communicating Luke’s mission of serving sustainable, traceable seafood (We’re a certified B-Corp!)
  • What does that mean? Check it out here: https://www.bcorporation.net/community/lukes-lobster

Qualifications:

  • Minimum one year restaurant, customer service or retail experience
  • Understanding of food safety standards, DOH regulations
  • Ability to handle shellfish / tolerate exposure to shellfish allergen

English Required skills: Advanced (A, B+, B) only

Start Date: June 7th – 15th, 2026

End Date: September 7th, 2026

 

Housing Information

Housing Cost: Must Arrange Own

Why choose us?

Luke’s Lobster first opened in NYC in 2009. Today, we bring traceable, sustainable seafood to guests across the country in our shacks, grocery stores, + shipped nationwide. We work directly with fishermen to source the highest quality seafood, which is processed by our own seafood company and shipped directly to our locations. Cutting out the middleman means better tasting seafood for our guests and a fairer price for our fishermen.

Our Pike Place Market shack is located in the heart of Seattle’s iconic waterfront, surrounded by local vendors, fresh seafood, and constant energy from visitors and locals alike. Teammates are core members of a small, fast-paced team, rotating through positions including Register (guest interaction), the Line (assembling rolls), and Dining Room (maintaining a clean, welcoming space). It is an interactive environment that builds strong hospitality skills.

Seattle summers are mild and beautiful, with long daylight hours and temperatures in the 60s-70s. Pike Place Market is a daily hub of activity! Explore the waterfront, take a ferry across Puget Sound, visit the Space Needle, or enjoy nearby neighborhoods for food, music, and nightlife. The city also offers easy access to hiking, beaches, and mountains.

Luke’s fosters a welcoming, team-first environment with a strong culture of support and learning. Perks include employee discounts, hands-on experience, and the opportunity to live and work in one of the most vibrant cities in the Pacific Northwest.

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