49th State Brewing Company
(Super Premium Summer Job 2024)
Employer Name: 49th State Brewing Company – Anchorage
City: Anchorage
States: Alaska
Reference Video:
Details
Position: Prep Cook – Late Start *Service Fee Bonus + End of Season Bonus*
Position Available: 5-10 positions
Hourly wage: $12.00 per hour
Overtime: Slight
Overtime details : Overtime pay rates are $18.00 per hour
Tips: No
Bonus: Yes
Bonus Comment: $2.00 per hour bonus upon completion of contract.
Must work to last day. *End of contract bonuses are only paid out for regular hours worked in the participant’s primary position. Overtime hours are not included. Should a participant be transferred to a different primary position by a manager, due to the needs of the business, the previous hours worked may be counted. If a participant changes roles voluntarily, the company is under no obligation to pay out the end of contract bonus. If a participant works a second job with the company those hours do not qualify for the bonus program, however the primary role hours are included in the second job hours. Example: If a participant works 40 hours in a week in their primary job, any hours worked in the second job would be paid at the overtime rate that week. Participants must also be in good standing to receive their bonus. Excessive tardiness, poor work performance, or other policy violations will jeopardize qualifying for the bonus. YOU WILL NOT receive your bonus at the end of your contract if you have not provided HR with your social security number.
Estimated hours per day: 4-10
Number of days per week: 5-6
Job prerequisites:
Must be able to stand for 8 hours and lift 50lbs. Must have previous experience in the kitchen or a keen interest in culinary arts. No limitations or food allergies. Must be ok with working with pork. Must commit to end of contract date. Must be able to read recipes, communicate clearly and understand measurements. An interview with the host employer is required for this position.
Job Description:
Responsibilities include preparing cold foods, slicing vegetables, meats, preparing menu items in accordance to recipes, and many other tasks designated by the Kitchen Manager. Prep cooks are responsible to maintain the area they work in and must adhere to the cleanliness and sanitation policies in place. Must be able to stand for 8 hours and lift 50lbs. Must have previous experience in the kitchen or a keen interest in culinary arts. Ability to communicate clearly, verbally and written. Some experience in positions involving food preparation is normally preferred for this job or interest in working in a kitchen. Must commit to end of contract date.
English Required skills: Upper Intermediate (A, B+, B, C+)
Start Date: May 21st – June 25th , 2024
End Date: September 5th – September 7th,2024
Meals: No
Meals details: Employees are eligible for employee meal plan
Housing Information
Housing assisted by: Must Arrange Own/US Sponsor
Why choose us?
49th State Brewing Company and Restaurant is located in downtown Anchorage. This brand new restaurant is a multi-level restaurant with roof top outdoor seating, a banquet hall and also has a full functioning brewery on premise. This is an exciting, fun, fast paced work environment in one of the most beautiful places on earth. We promote teamwork and hold our employee to the highest of standards within a casual, fun atmosphere.
Cultural exchange activities
49th State Brewing Co is located in the heart of downtown Anchorage where there are museums, galleries, the 5th Ave shopping mall, movie theaters, Alaska Railroad, hiking, bike trails, mountains, the inlet and wild life viewing.
ข้อมูลข้างต้นอาจมีการเปลี่ยนแปลงขึ้นอยู่กับ US Sponsor และนายจ้างที่เข้าร่วมโครงการจากประเทศอเมริกาซึ่งทาง iHappy ไม่สามารถควบคุมได้และไม่มีส่วนได้เสียกับการเปลี่ยนแปลงใดๆ
