Galley Hatch Restaurant
(Super Premium Spring Job 2025)
Employer Name: Galley Hatch Restaurant
City: Hampton
States: New Hampshire
Reference: https://www.youtube.com/watch?v=vYCl2UCSyi4
Details
Position: Kitchen Support
Position Available: 1 Position
Hourly wage: $15.00 per hour
Wage comments: Wage starts at $15.00 per hour and can go up $18 depending on the position and performance.
Tips: Possible if assisting with front of house only.
Estimated hours per day: 6-8
Number of days per week: 5-6
Overtime: Slight
Overtime details: Overtime is possible.
Job Prerequisites:
Must be able to work with all food types, including pork and seafood products and stand for the duration of the shift. Previous kitchen experience is preferred. Open availability, including nights, weekends and holidays are a must. Please do not apply if you have any sensitivities to cleaning chemicals or working in high temperatures.
Job Description :
The Galley Hatch Restaurant is currently seeking energetic individuals to join our fast-paced, high-volume restaurant. In this position, you may be required to work in a variety of areas of the restaurant based on business needs and prior work experience. This includes working as a prep cook, line cook and/or dishwasher. The Galley Hatch Restaurant is a family-owned casual dining restaurant located in downtown Hampton, NH, and its reputation sets the standard for other area restaurants. We hire experienced, motivated individuals that can handle the high demand with patience and consistency. We have nights and weekend positions available. Watch food quality, watch food & personnel safety, watch profitability of the kitchen operation, including food cost. Forecasting adequate levels of prep production based on anticipated usage through the use of a prep production par system. Defining plate presentations and ensuring that they are uniformly prepared. Evaluating food stocks and preparing orders based on business needs. Monitoring the ongoing cleanliness of the kitchen and ensuring it is maintained in the highest state of cleanliness. Providing immediate on-the-job training for all new kitchen employees. Continued education of self & other employees.
English Required skills: Upper Intermediate (A, B+, B, C+ only)
Start Date: March 7th – March 31st, 2025
End Date: May 18th – May 29th, 2025
Meals: Yes
Meals details: While working only.
Housing Information
Housing assisted by: Employer
Cost Type: Week
Cost Amount: $140.00 per student per week
Transportation details: Participants can walk or bike to the worksite. It is located 0.1 mile down the road.
Why Choose us?
Fast-paced high-energy restaurant located in downtown Hampton, NH. Celebrating over 50 years of business on the seacoast of NH.
Close distance to the beach and other town amenities. Boston is an hour away by bus from Seabrook, NH.
Cultural exchange activities:
This is a great opportunity to work and live about 3 miles from the beach. Hampton is a lively town with a popular concert venue, shops and restaurants along the boardwalk, along with many festivals held throughout the warmer months.
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