Philly Steak Subs
(Super Premium Summer Job 2025)
Employer Name: Philly Steak Subs
City: Corolla
States: North Carolina
Reference: Hometowns | Corolla, NC
Details
Position: Line Cook
Position Available: 1 Positon
Hourly wage: $14.00 per hour
Bonus: Maybe
Bonus comment:
- Employees have the opportunity to earn a bonus based on outstanding performance.
- Not all employees receive a bonus.
- Participants who qualify for the bonus will receive the bonus at the end of the employment.
- To qualify for the end of season bonus:
- Employee must work until the end date of their DS-2019 form.
- Housing must be clean and in the same condition when employee moved in.
- Employee must be in good standing.
- Must provide Host Company with Social Security information.
Estimated hours per week: 32 hours per week
Job Prerequisites:
- Bending lifting and moving items
- Requires the ability to move around the restaurant
- Standing on your feet for up to the length of an 8-hour shift
- Great personality (keep smiling)
- Ability to provide outstanding guest service
- Able to complete repetitive and physical tasks in a hot kitchen
- Prefer employees with previous job experience and teamwork experience
- Housing is tied to this placement. Should participant be dismissed from placement housing will be terminated immediately
Job Description :
Specific duties may include but are not limited to any combination of the following:
- Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products.
- Complies consistently with company standards on portion sizes, cooking methods, quality standards and kitchen rules, recipes, policies and procedures.
- Prepares and portions food products prior to cooking.
- Handle raw meats and maintain health and safety standards
- Ensures quality of products served.
- Follows proper plate presentation and garnish set up for all dishes.
- Utilizes a wide range of kitchen tools and utensils, including but not limited to knives, grinders, broilers, ovens, grills, and fryers according to the health and safety standards.
- Performs kitchen maintenance tasks such as emptying the trash and washing dishes.
- Promptly reports equipment and food quality or shortage problems to Kitchen Manager.
- Maintains a clean workstation and assists with the cleaning, sanitation, and organization of kitchen and all storage areas.
- Monitors inventory levels to ensure product availability.
- Graciously and quickly fulfills any guest request possible.
- Completes opening and closing checklists.
- Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
- Completes additional duties as assigned by supervisor
English Required skills: Advanced (A, B+, B) only
Start Date: May 7th – June 15th, 2025
End Date: August 30th – September 7th, 2025
Housing Information
Housing assisted by: Employer
Cost details: $125.00 per student per week
Transportation details: Walk (Housing is located across the street from the job site)
Cultural exchange activities
- Visit local attractions: lighthouse, Jockeys Ridge, bowling, mini golf
- Sunset cruise
- Beach picnic
- Employee party
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