Organization: 49th State Brewing Company (Premium Spring Job 2022)
Position: Line Cook, Prep Cook
Employer Name: 49th State Brewing Company-Anchorage
Position: Line Cook, Prep Cook
Position Available: 5-6 Positions Available
Hourly wage: $13 per hour
Bonus: $1/hour bonus received upon the completion of the season.
Estimated hours per day: 6-8
Number of days per week: 5-6
Overtime details: 1.5 hourly rate
Housing Description: Must Arrange Own
Type of housing: House
Number of people to a room: 2 – 4
Bedrooms: 2 – 4
Cost Type: Week
Estimated cost of housing: $125 per week
Cost Details: Cost of Housing will vary based on accommodations secured.
Is housing cost deducted from paycheck? No
Is housing deposit required? Yes
Deposit amount: $100-300
Housing deposit due date: Upon Arrival
Instructions for deposit payment: Home owner will go over it.
Transportation details: Bus available in Anchorage, Walk, Ride Bike.
Line Cooks are responsible for preparation, assembly, and final presentation of ingredients according to the 49th State Brewing Company’s recipes and specifications and ensuring the quality of cooked/prepared food by testing them. These individuals will utilize a large range of kitchen skills, including slicing, grinding, frying, and baking during food service. Line cooks are also responsible for the detection and disposal of unattractive and spoiled foods. They will promote safety culture in all areas in the workplace, including food safety, customer safety, and the safety of team members.
Prep cooks responsibilities include preparing cold foods, slicing vegetables, meats, preparing menu items in accordance with recipes, and many other tasks designated by the Kitchen Manager. Prep cooks are responsible for maintaining the area they work in and must adhere to the cleanliness and sanitation policies in place. If a student presents a skill, ability to be promoted to line cook. Ability to communicate clearly, verbally, and written. Some experience in positions involving food preparation is preferred for this job or interest in working in a kitchen.
English Required skills: Upper Intermediate
Start Date: March 7th – April 15th, 2022
End Date: May 2nd – July 7th, 2022
Why choose us?
49th State Brewing Company and Restaurant is located in downtown Anchorage. This brand new restaurant is a multi-level restaurant with roof top outdoor seating, a banquet hall and also has a full functioning brewery on premise. This is an exciting, fun, fast paced work environment in one of the most beautiful places on earth. We promote teamwork and hold our employee to the highest of standards within a casual, fun atmosphere.
Cultural exchange activities
Located in the near of downtown Anchorage where there are museums, galleries, the 5th Ave shopping mall, movie theaters, Alaska Railroad, hiking, bike trails, mountains, the inlet and wild life viewing.
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